Joyful strings of brightly coloured bunting fluttering in a gentle breeze. Celebrating the sporting spectacle of the rugby world cup, making passers-by smile and nod to each other as a small gesture of togetherness at the tail end of summer.
Tuesday, September 22, 2015
Saturday, September 19, 2015
Fruitful and happy (birth)day
Most of the final chillies were harvested as well as some elderberries for some wine. Need to hunt out more tomorrow to be able to do this.
The weather was glorious today - the final days of summer before the autumnal equinox in two day's time - and George made the most of the sun!
Wednesday, September 16, 2015
Tuesday, September 15, 2015
Another beautiful day on Planet Earth
What a beautiful September day we had in central Exeter today!
And then in the mid afternoon we had a Spitfire fly overhead, commemorating the 75th anniversary of the Battle of Britain. A little high to get a good photo but the sound of the beautiful Merlin engine was unmistakable.
Thursday, June 25, 2015
Back at Labrador Bay
I returned for a quick pitstop between office visits recently. I think the ubiquitous ice cream shot is a good way to admire the sea view!
Monday, June 15, 2015
Happy 2nd Birthday Jeaves!
Two years old!
Thank you for the fun, love and joy you have brought into our lives. We are truly blessed :)
And you are an utter cheeky monkey and we love you very much!
Monday, March 02, 2015
My animals and other family...
Just a wee update: Jeaves is officially part of the family and has settled in very well indeed. So much so that George is bullying him mercilessly - chasing him around the garden (well, Jeaves does it in return, so fair game) and pinning him to the corner of the sitting room. However, in George's defence, Jeaves does like to shove his nose in places most of us would not dream of...Wednesday, January 28, 2015
Tuesday, September 16, 2014
Language
"Language isn't about perfection. It's about passion, expression and culture." Stephen Fry
How wonderfully apt to read this quote having just finished my first year with the Open University (modern languages degree: French, Italian and English) with modules taken in French and Italian.
Starting in October is the next module in French which I have chosen not to dilute with Italian this time, just to try and make it more achievable!
Bonne chance à tous les étudiants!
How wonderfully apt to read this quote having just finished my first year with the Open University (modern languages degree: French, Italian and English) with modules taken in French and Italian.
Starting in October is the next module in French which I have chosen not to dilute with Italian this time, just to try and make it more achievable!
Bonne chance à tous les étudiants!
Tuesday, June 24, 2014
Friday, June 20, 2014
Saturday, June 14, 2014
Thursday, June 12, 2014
Wednesday, June 11, 2014
Tuesday, June 10, 2014
Wednesday, December 11, 2013
Thursday, March 14, 2013
True words
Carved into a flagstone of the pavement leading to Exeter Cathedral, such an apt sentiment for my lunchtime meanderings!
Wednesday, March 13, 2013
Small city
I love the small city of Exeter.
I love that you can be in the heart of the city and can look out beyond the buildings and see green fields.
For a London gal, that's just plain weird! But I love it :)
I love that you can be in the heart of the city and can look out beyond the buildings and see green fields.
For a London gal, that's just plain weird! But I love it :)
Wednesday, January 02, 2013
First Bake!
First baking session of the new year resulted in testing out a Madeira cake.
I know this is often viewed as an old lady's cake, bland and simple, but I have been buying this regularly from our village shop and loving it.
The recipe is based upon Nigella's with a few tweeks, taken from the inspirational blog 100 Cook Books. A straight forward lift of the adapted recipe is:
Ingredients
I know this is often viewed as an old lady's cake, bland and simple, but I have been buying this regularly from our village shop and loving it.
The recipe is based upon Nigella's with a few tweeks, taken from the inspirational blog 100 Cook Books. A straight forward lift of the adapted recipe is:
Ingredients
- 250g butter
- 200g caster sugar plus extra for sprinkling
- grated zest and juice of one lemon
- 3 large eggs
- 300g plain flour
- 1.5 tsp baking powder
- Preheat oven to 170 degrees C (I reduced the temperature after 30 minutes by 10 degrees as I have a fan oven, I should have reduced it from the start as the edges of the cake were slightly dry)
- Cream butter and sugar and add lemon zest
- Add eggs one at a time with a little of the flour between each egg
- Then gently mix in rest of flour followed by lemon juice
- Dollop into a loaf tin and sprinkle with tbsp caster sugar
- Bake for 1hr to 1.25hrs (until a cake tester comes out clean) - I baked mine for 55 minutes, which was enough.
Tuesday, January 01, 2013
Snapshot
With a new year dawning, hopes are high for a better year in so many ways.
My day started today with my usual walk across the village to feed the hens and let them out of their coop. The girls were very chatty today and wanted to help me in my quest to fill in some rat holes that had appeared in their enclosure overnight, pecking at my rubber clad fingers with much enthusiasm!
I then rolled out the trusty bike and pootled off for a short bike ride, my first in many months. The sky was a beautiful blue and there was a lovely nip in the air which made me peddle with much enthusiasm, only stopping to make a fuss of Oliver the golden retriever and to wish his owners a happy new year.
I do so love living in this village!
The afternoon saw us heading to some dear friends for their annual drinks party - I was looking forward to sampling their coffee martinis with much enthusiasm :)
A few hours of sock knitting in front of the fire finished off this chilled out start to the year!
Finally, here's a little snapshot of our cottage's sitting room - yes, DH is snoozing on the sofa!!
Happy New Year to you all :) x
My day started today with my usual walk across the village to feed the hens and let them out of their coop. The girls were very chatty today and wanted to help me in my quest to fill in some rat holes that had appeared in their enclosure overnight, pecking at my rubber clad fingers with much enthusiasm!
I then rolled out the trusty bike and pootled off for a short bike ride, my first in many months. The sky was a beautiful blue and there was a lovely nip in the air which made me peddle with much enthusiasm, only stopping to make a fuss of Oliver the golden retriever and to wish his owners a happy new year.
I do so love living in this village!
The afternoon saw us heading to some dear friends for their annual drinks party - I was looking forward to sampling their coffee martinis with much enthusiasm :)
A few hours of sock knitting in front of the fire finished off this chilled out start to the year!
Finally, here's a little snapshot of our cottage's sitting room - yes, DH is snoozing on the sofa!!
Happy New Year to you all :) x
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